Friday, February 25, 2011

Lighter Baked Macaroni and Cheese

Eating right DOES NOT mean you have to give up delicious and flavorful food! This recipe is proof of that. Tonight's dinner once again is brought to you by Gina from Skinny Taste. 

I switched mine up just a little. I used part-skim mozzarella cheese because I forgot to get the cheddar, but it still tasted delicious. I also used 1% milk instead of the skim. The whole family loved it except my daughter Lani of course. She has a dairy allergy, but is also VERY picky so she wouldn't have eaten this anyway. Wesley who claims to HATE spinach didn't even notice that I added it. 

Since the servings are so filling we will have another meal for leftovers later in the week. 


  1. adding spinach was a great idea! You're doing a great job Wendy!

  2. this looks so good! i keep meaning to try it!